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ThaliFacts
Paneer & vegetable curries · वेज कोरमा

Veg Korma calories
per katori, not per 100 g

225 kcal 1 katori — taken as 150 g — has about 225 calories, with 5.4 g protein, 18.0 g carbohydrate and 14.7 g fat. Two come to 450 kcal, three to 675 kcal.

Per 100 g, veg korma carries 150 kcal and 3.6 g protein.

Protein 5.4 g · 9.6% of energy Carbs 18.0 g · 31.9% of energy Fat 14.7 g · 58.6% of energy

Serving assumed: 1 katori ≈ 150 g — restaurant style with cashew and cream. Change the portion and every number below changes with it.

Veg Korma calories by portion

The whole point of this site: an Indian portion, not a laboratory 100 g. Everything below scales linearly from the 150 g serving.

Veg Korma — calories and macros by number of servings, at 150 g per katori.
PortionGramsCaloriesProteinCarbsFatFibre
1 katori150 g 225 kcal5.4 g18.0 g14.7 g3.9 g
2 katori300 g 450 kcal10.8 g36.0 g29.4 g7.8 g
3 katori450 g 675 kcal16.2 g54.0 g44.1 g11.7 g

Figures in kilocalories — the "calories" on a food label. Carbohydrate is available carbohydrate; fibre is listed separately and is included in neither the carbohydrate column nor the energy figure.

Full nutrition per 100 g

Veg Korma — nutrition per 100 g, as eaten.
NutrientPer 100 gPer 1 katori (150 g)
Energy150 kcal225 kcal
Protein3.6 g5.4 g
Carbohydrate (available)12.0 g18.0 g
Fat9.8 g14.7 g
Dietary fibre2.6 g3.9 g

What it takes to burn off 1 katori of veg korma

Minutes of activity for a 70 kg adult to spend 225 kcal, using MET values from the 2024 Adult Compendium of Physical Activities. This is a scale check, not a licence — appetite rises with activity and the two do not cancel neatly.

52 min
Walking · easy pace, 4 km/h
43 min
Brisk walking · 5.6 km/h
24 min
Cycling · moderate, 19 km/h
19 min
Running · 8 km/h

Calculated as MET × 3.5 × 70 kg ÷ 200 kcal per minute. Full working on the method page, and the whole activity dataset at BurnLab.

Where veg korma sits in an Indian plate

Among the 28 paneer & vegetable curries entries on this site, veg korma ranks 13th for protein (3.6 g per 100 g) and 11th for energy density (150 kcal per 100 g). The protein leader in the group is paneer at 18.3 g.

Protein supplies only 10% of its energy, so treat it as an energy food rather than a protein food. Fibre is moderate at 2.6 g per 100 g.

A realistic day matters more than any single dish. If you are building a meal, the thali builder adds several foods and their real servings together in one total.

Questions

How many calories are in 1 katori?

About 225 kcal for 1 katori, taken as 150 g (restaurant style with cashew and cream). Two come to roughly 450 kcal and three to 675 kcal. Per 100 g, veg korma carries 150 kcal.

How much protein is in veg korma?

3.6 g per 100 g, which works out to 5.4 g in 1 katori. That is 10% of the energy in this food, and ranks 13th of 28 in the paneer & vegetable curries group on this site.

Is veg korma good for weight loss?

At 150 kcal per 100 g it is mid-range — it fits a deficit if the portion is measured rather than eyeballed. Protein is low, so eat it alongside a protein source rather than on its own. No single food makes or breaks a diet; the total for the day does.

Why does this differ from other calorie sites?

Two reasons. First, most sites publish a per-100 g figure from a US database and leave you to guess what a roti or a katori weighs; this page states the serving weight up front. Second, home-cooked Indian food varies enormously with oil and ghee — the figures here assume restaurant style with cashew and cream. A restaurant version can be 30 to 60% higher.

Nutrient values are averages for the stated preparation, based on the Indian Food Composition Tables 2017 (ICMR–NIN) and standard recipe analysis. Energy is reconciled against the macronutrients with Atwater factors on every build. General information only — not medical or nutrition advice. Home-cooked Indian food varies enormously with oil, ghee and portion size; every value here is an average for a stated serving, with the assumption shown.

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