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Dals & legumes · आमटी

Amti Dal calories
प्रति वाटी, प्रति 100 g नाही

The short answer

एक वाटी, वजन केलेली

158kcal 1 वाटी — असे धरले 150 g — has about 158 calories, with 6.0 g protein, 18.0 g carbohydrate and 6.6 g fat. Two come to 315 kcal, three to 473 kcal.

Per 100 g, amti dal carries 105 kcal आणि 4.0 g protein.

Protein 6.0 g · 15.4% of energy Carbs 18.0 g · 46.3% of energy Fat 6.6 g · 38.2% of energy

स्रोत·ICMR–NIN dietary guidance for Indians + weighed portions·1 katori entered at 150 g·पुनरावलोकन जुलै 2026

Serving assumed: 1 वाटी ≈ 150 g — maharashtrian sweet-sour toor dal with goda masala. Change the portion and every number below changes with it.

The laboratory The kitchen 100 g 150 g 105 kcal 158 kcal
Drawn to scale — the shaded area of each is proportional to its weight. 1 katori weighs 150 g: 1.5× the beaker. Publish 105 kcal and you have answered a question nobody asked at a table; publish 158 kcal and you have answered the one that was.

स्रोत·ICMR–NIN dietary guidance for Indians + weighed portions·1 katori entered at 150 g·पुनरावलोकन जुलै 2026

From a table row to one katori

  1. Read the per-100 g row for amti dal out of the Indian Food Composition Tables 2017 — analysed on Indian samples, so Indian wheat and Indian milk are not swapped for American ones. It gives 105 kcal आणि 4.0 g protein per 100 g.
  2. Weigh what is actually served. This site enters 1 katori at 150 g (maharashtrian sweet-sour toor dal with goda masala). That weight is the number other calorie sites decline to state, and it is where their answers stop being answers.
  3. Multiply, linearly, and print the working: 105 × 150 ÷ 100 = 158 kcal per katori. Nothing is rounded up, adjusted or smoothed — two katori are exactly twice one.
  4. Reconcile the energy against its own macronutrients with Atwater factors on every build. A row more than 15% away from 4P + 4C + 9F (20% above 6 g of fibre) stops the build rather than shipping.
per katori   =  per 100 g  ×  serving grams ÷ 100
Amti Dal           =    105 kcal ×  150 g ÷ 100  =  158 kcal
energy check       =  4P + 4C + 9F  ±15%  (±20% if fibre ≥ 6 g)

The full method, and where it is weakest →

Amti Dal, entered by the portion

स्वयंपाकघरातील हिशेब: एक वाटी 150 g, मग दोन, मग तीन. प्रत्येक ओळ ही वरच्या ओळीचा गुणाकार आहे — काहीही वरच्या अंकावर नेलेले नाही किंवा गुपचूप बदललेले नाही.

Kitchen ledger — amti dal by the katori, one katori entered at 150 g. IFCT 2017 · JUL 2026
PortionGramsCaloriesProteinCarbsFatFibre
1 katori150 g 158 kcal6.0 g18.0 g6.6 g3.3 g
2 katori300 g 315 kcal12.0 g36.0 g13.2 g6.6 g
3 katori450 g 473 kcal18.0 g54.0 g19.8 g9.9 g

स्रोत·ICMR–NIN dietary guidance for Indians + weighed portions·1 katori entered at 150 g·पुनरावलोकन जुलै 2026

Kept in kilocalories — the "calories" printed on a packet. Carbohydrate is available carbohydrate. Fibre is entered on its own line and is counted in neither the carbohydrate column nor the energy figure.

The 100 g column, kept for the record

Because every other site quotes it, and because you should be able to check our arithmetic against theirs.

Amti Dal — the 100 g reference column beside the katori that is actually served. IFCT 2017 · JUL 2026
NutrientPer 100 gPer 1 katori (150 g)
Energy105 kcal158 kcal
Protein4.0 g6.0 g
Carbohydrate (available)12.0 g18.0 g
Fat4.4 g6.6 g
Dietary fibre2.2 g3.3 g

स्रोत·IFCT 2017 + published recipe weights·पुनरावलोकन जुलै 2026

What it takes to burn off 1 katori of amti dal

Minutes of activity for a 70 kg adult to spend 158 kcal, using MET values from the 2024 Adult Compendium of Physical Activities. This is a scale check, not a licence — appetite rises with activity and the two do not cancel neatly.

37 मिनिटे
Walking · easy pace, 4 km/h
30 मिनिटे
Brisk walking · 5.6 km/h
17 मिनिटे
Cycling · moderate, 19 km/h
13 मिनिटे
Running · 8 km/h

स्रोत·2024 Adult Compendium of Physical Activities·MET × 3.5 × 70 kg ÷ 200·पुनरावलोकन जुलै 2026

Calculated as MET × 3.5 × 70 kg ÷ 200 kcal per minute. Full working on the method page, and the whole activity dataset at BurnLab.

Where amti dal sits in an Indian plate

Among the 20 dals & legumes entries on this site, amti dal ranks 17th for protein (4.0 g per 100 g) and 13th for energy density (105 kcal per 100 g). The protein leader in the group is sukha chana at 8.0 g.

यातील 15% ऊर्जा प्रथिनांतून मिळते — बरी आहे, पण फक्त यावर आधारलेले ताट कमी पडेल. डाळ, दही, पनीर किंवा अंडी ही तूट स्वस्तात भरून काढतात. फायबर मध्यम आहे — 100 g मागे 2.2 g.

A realistic day matters more than any single dish. If you are building a meal, the thali builder adds several foods and their real servings together in one total.

प्रश्न

How many calories are in 1 katori?

About 158 kcal for 1 katori, taken as 150 g (maharashtrian sweet-sour toor dal with goda masala). Two come to roughly 315 kcal and three to 473 kcal. Per 100 g, amti dal carries 105 kcal.

How much protein is in amti dal?

4.0 g per 100 g, which works out to 6.0 g in 1 katori. That is 15% of the energy in this food, and ranks 17th of 20 in the dals & legumes group on this site.

Is amti dal good for weight loss?

At 105 kcal per 100 g it is on the lighter side, so portion size is forgiving. Protein is moderate, so pair it with dal, curd or a non-veg side to stay full. No single food makes or breaks a diet; the total for the day does.

Why does this differ from other calorie sites?

Two reasons. First, most sites publish a per-100 g figure from a US database and leave you to guess what a roti or a katori weighs; this page states the serving weight up front. Second, home-cooked Indian food varies enormously with oil and ghee — the figures here assume maharashtrian sweet-sour toor dal with goda masala. A restaurant version can be 30 to 60% higher.

Where this number comes from

From the composition tables, not re-checked against a named row. This site does not claim a carbohydrate basis for this figure. Either it is a hand-entered composite with no stored ingredient list to derive one from, or the named table row disagrees with what is published here by too much to say which basis the number is on.

Every food on this site carries this label. What each one means, and how many foods sit behind each, is set out on the method page.

Nutrient values are averages for the stated preparation, based on the Indian Food Composition Tables 2017 (ICMR–NIN) and standard recipe analysis. Energy is reconciled against the macronutrients with Atwater factors on every build. General information only — not medical or nutrition advice. Home-cooked Indian food varies enormously with oil, ghee and portion size; every value here is an average for a stated serving, with the assumption shown.

स्रोत·IFCT 2017 + published recipe weights·पुनरावलोकन जुलै 2026

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